Every year Eatout Kenya organises Nairobi Restaurant Week (NRW) to celebrate Nairobi’s growing gastronomic culture. For NRW2019, they’ve partnered with Visa which will offer 20% for any meal paid with Visa.
This year for the launch of Nairobi Restaurant Week, invited guests were treated to a four-course fine dining experience at Urban Eatery. Each course featured a meal/s from a different participating restaurant. The first course was done by Bukhara by Haandi, the second by Bar Asia, the third by Fireplace and the fourth, consisting of a number of desserts, was provided by Urban Eatery.
1. Harvest Restaurant at Trademark Hotel
This newish restaurant located at the Village market offers an open grill brasserie with a curated selection of wines from around the world.
2. Baluba at Movënpick hotel and residences
This Movënpick restaurant offers an all-day dining experience that features an à la carte menu – meaning food can be ordered as separate items and not part of a set – live cooking stations and live entertainment for Sunday brunch.
3. Atrium Brassiere, DoubleTree by Hilton
This restaurant located at the DoubleTree in Hurligham offers an extensive buffet featuring Indian, Italian, Continental and Pan-Asian cuisines.
4. Pan Asian Yao
Pan Asian Yao offers a culinary experience inspired by South East Asia.
5. Tin Tin Restaurant
Where: Kenyatta International Conference Centre, Harambee Avenue
Possibly the oldest hotel on this list offers a vast eclectic mix of cuisines from Chinese, Indian to African.